A cross-sectional comparison of nutrition knowledge, attitudes and dietary practices between learners and teachers in primary schools in a resource limited community in Bronkhorstspruit, South Africa

  • M.D. Kupolati
  • U. MacIntyre
  • G. Gericke
Published
2014-10-21
How to Cite
Kupolati, M., MacIntyre, U., & Gericke, G. (2014). A cross-sectional comparison of nutrition knowledge, attitudes and dietary practices between learners and teachers in primary schools in a resource limited community in Bronkhorstspruit, South Africa. Suid-Afrikaans Tydskrif Vir Natuurwetenskap En Tegnologie / <i>South African Journal of Science and Technology</I&gt;, 33(1), 1 bladsy. https://doi.org/10.4102/satnt.v33i1.1280
Section
Conference Abstract: Annual Congress of the Biological Sciences Division 2013